Overview: Stone Gate Foods
Stonegate Foods, founded in 1979 and located in Shakopee, Minnesota, specializes in producing frozen foods, including appetizers, entrees, fruits, and desserts, for retail and food service sectors. Their 40,000-square-foot facility supports private label and contract manufacturing with services like co-packing and meal kitting. Stonegate holds HACCP and SQF Level 2 certifications, with FDA, USDA, and MDA inspections. They feature an on-site test kitchen and quality assurance team. For more details, visit their website at stonegate-foods.com or contact them via sales@stonegate-foods.com.
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About Stone Gate Foods
Overview of Stonegate Foods
OK, let's review what we've got on Stonegate Foods. Founded in 1979 and based in Shakopee, Minnesota, this specialty food manufacturer operates within the range of $10M to $50M in annual revenue. With an employee count of approximately 51 to 250, Stonegate Foods has a significant workforce that supports various functions within its operations.
Their manufacturing facility spans 40,000 square feet and is dedicated to producing a wide variety of frozen foods. The types of products they focus on include appetizers, entrees, fruits, and desserts, catering to retail markets across the country. This variety is designed to meet the demands of both retail and food service segments as well as to accommodate private label opportunities.
Co-Manufacturing Services
In the realm of co-manufacturing, Stonegate Foods provides an extensive service suite. This includes private label manufacturing, contract manufacturing, and various packaging solutions. If you're looking for capabilities in co-packing, hand packing, flow wrapping, and vacuum packing, they have you covered. Their flexibility can accommodate different batching sizes and meal kitting, making them a potential partner for various food product launches.
It's important to note that the specifics of minimum order quantities (MOQs) have not been publicly disclosed and should be discussed directly with the company.
Technical Capabilities
Now, turning to their technical capabilities, Stonegate Foods operates with HACCP compliance and holds SQF Level 2 certification. These certifications indicate a structured commitment to maintaining food safety standards. They possess an on-site test kitchen and a dedicated product development team, which indicates an infrastructure that supports innovation and quality assurance in food production.
Their facility includes state-of-the-art refrigeration and freezer storage, alongside a well-structured food safety program and quality assurance team. This setup allows for thorough monitoring of food safety and quality from production through to delivery.
Certifications and Compliance
As it relates to certifications, Stonegate Foods is not only HACCP and SQF Level II certified, but they are also USDA, FDA, and MDA inspected. Moreover, they have implemented several programs focused on allergen control, environmental testing, food fraud prevention, and food defense. These standards help ensure their products meet stringent safety requirements.
Contact Information
If you're interested in learning more about Stonegate Foods, you can reach them directly via email at sales@stonegate-foods.com or by phone at (952) 445-1350. For further insight into their operations and capabilities, you can also check out their LinkedIn page.
For physical visits or to find their location, you can check the map here.
For more detailed information about their offerings and services, visit their website at stonegate-foods.com.
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