Overview: Village Green Foods Inc.
Village Green Foods Inc., founded in 1991 and located in Irvine, California, specializes in co-manufacturing liquid and viscous food products for restaurant chains and other manufacturers. With a small team of 11-50 employees, they handle formulation, pouch filling, and co-packing. Their product focus includes soups, sauces, and dressings. The company adheres to quality and safety standards, being HACCP trained and certified by the FDA and USDA. For inquiries, they can be reached at their Irvine address, phone, email, or their website.
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About Village Green Foods Inc.
Village Green Foods Inc. Overview
OK, let's review what we've got on Village Green Foods Inc. Founded in 1991 and headquartered at 1732 Kaiser Ave, Irvine, CA 92614, USA, this company operates in the food manufacturing realm, specifically focusing on wholesale production of various liquid and viscous products targeted at restaurant chains and other food manufacturers.
Employee Count and Revenue
Village Green Foods Inc. employs between 11 and 50 people. As for their financial standing, we believe the revenue to be somewhere between $1 million and $10 million. While they’re not a massive manufacturer, they offer a variety of important services and products for the food industry.
Co-Manufacturing Services Offered
When it comes to co-manufacturing, Village Green Foods provides a comprehensive suite tailored specifically for the food industry. Their services include:
- Custom food manufacturing
- Private label manufacturing
- Research and development
- Formulation
- Pouch filling
- Co-packing
- Manufacturing mass quantities
- Recipe transformation
This variety positions them well to assist clients in efficiently producing large quantities of specialized food products.
Product Line: Soups, Sauces, Dressings, Marinades, Spreads, and Spice Blends
Village Green Foods specializes in a range of food items like:
- Soups
- Sauces
- Dressings
- Marinades
- Spreads
- Spice blends
Their offerings are primarily designed for clients in the food service industry, catering predominantly to restaurants and food-service operators. The focus appears to be on producing reliable and high-standard options for various culinary applications.
Technical Capabilities and Quality Assurance
Village Green Foods employs rigorous quality assurance and control measures throughout their production processes. Their staff is HACCP trained, which aids in maintaining food safety and quality standards. They have an industrial kitchen equipped with tools like 100-gallon pots and large skillets, which enable them to efficiently produce a broad range of food products.
Certifications
In addition to their technical capabilities, Village Green Foods holds FDA and USDA certifications. This compliance is significant for maintaining essential food safety and quality standards, which clients in the food service sector rely upon.
Clientele
While specific names of clients are not disclosed, Village Green Foods services include top restaurants and large restaurant chains. This may indicate some notable partnerships within the industry, although confidentiality seems to be a priority.
Additional Information
For more details about their operations or to inquire about their services, you can reach out via email at info@villagegreenfoods.com or call them at (949) 261-0111. You can also check their website or their LinkedIn page for further insights and updates about their offerings and capabilities.
In summary, Village Green Foods Inc. stands as a distinct entity in the co-manufacturing landscape, contributing various food products primarily designed to meet restaurant industry needs.
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