Products

Agri-Mark produces a variety of dairy products, focusing on whey and milk protein powders and their well-known cheddar cheese. They are recognized for their high-quality Grade A milk and operate multiple facilities to manufacture products under the Cabot and McCadam brands. Their product offerings include WPC 80, Dry Sweet Whey, and Dairy Product Solids, highlighting their commitment to premium ingredients.

Agropur is a major dairy producer, offering a diverse range of products that include cheese, butter, yogurt, milk, cream, and ice cream. Their portfolio also features various dairy ingredients and whey protein, catering to numerous food and beverage applications, making them a significant entity in the dairy sector.

Associated Milk Producers Inc. (AMPI) produces a variety of dairy products, including cheese, butter, and powdered dairy products. Their operations include the manufacturing of American-type natural cheese, processed cheeses, and butters from milk sourced from their member farms across the Midwest. AMPI has established a reputation for producing high-quality and award-winning dairy items, participating in various industry competitions and consistently securing top honors.

Aurora Organic Dairy offers a variety of organic dairy products. They focus on delivering quality milk products, including whole, skim, and flavored options, as well as butter and creamers. The company caters to store brands, ensuring that their products meet strict organic standards.

BelGioioso Cheese specializes in a range of Italian cheeses, including popular varieties such as Mozzarella, Parmesan, Gorgonzola, and Ricotta. Their offerings encompass fresh, flavored, and aged cheese products, catering to diverse culinary needs.

Bongards manufactures a variety of dairy products including cheeses and condiments. Their offerings encompass various cheese types suited for both consumer and commercial needs.

Braswell Family Farms is a family-owned operation specializing in the production and marketing of high-quality feed and diverse egg products. They have been active for over 70 years, focusing on providing value-added solutions to consumers. Their product range includes feed for poultry and other livestock, and a variety of eggs.

Brewster Cheese produces a variety of Swiss cheese products including Reduced Fat Swiss Cheese and Aged Swiss. They have established themselves as a leading manufacturer of all-natural Swiss cheese in the United States, producing over 100 million pounds annually. Their commitment to quality ingredients and strict production standards contributes to their reputation in the cheese industry.

Clover Sonoma manufactures a variety of dairy products including milk, butter, organic cheese, yogurt, and kefir. They prioritize quality by sourcing ingredients from local family farms in California. Their commitment to high standards is evident in their production practices, which focus on delivering nutritious and flavorful products. Clover Sonoma aims to create enjoyable dairy experiences for families by providing a diverse range of offerings that cater to health-conscious consumers.

DFA Ingredient Solutions supplies a broad range of dairy ingredients, focusing on clean label options and specialty powders. They cater to various sectors, including food manufacturing, foodservice, and retail, providing high-quality dairy products that meet market demands. Their offerings include seasoning blends, concentrated pastes, and specialty dairy powders designed for diverse applications. They are recognized for their commitment to quality and innovation, ensuring customers receive products that align with current consumer preferences.

Dairy Farmers of America (DFA) produces a variety of dairy products including milk, cheese, and yogurt. Their commitment to quality ensures that consumers receive fresh and wholesome dairy, meeting high nutritional standards.

Darigold produces a range of dairy products that reflect their commitment to quality. They offer milk sourced directly from local dairy farmers, ensuring freshness. Their lineup includes various cheese types, butter made from sweet cream, and artisanal cottage cheese. They prioritize using real ingredients, providing consumers with nutritious options tailored for different dietary needs.

DFA Ingredient Solutions provides a diverse range of dairy products including dairy powders, various types of cheeses, and sweetened condensed milk. They offer options for butter and a variety of sauces and seasonings suitable for multiple applications. Their products cater to food manufacturers and foodservice sectors, allowing partners to meet evolving consumer demands with quality ingredients.

First District Association specializes in dairy products including milk, cheese, and yogurt. They focus on providing high-quality dairy ingredients. This commitment ensures consumers have consistent access to essential dairy nutrition.

Foremost Farms produces high-quality dairy products including a variety of cheeses, butter, dairy ingredients, and milk. Their products are made from sustainably sourced milk, which is free from rBST, collected from member farms in the Midwest. The cooperative’s licensed cheesemakers and operational teams manufacture over half a billion pounds of premium cheese each year. This extensive range caters to retail and foodservice sectors, ensuring their products meet consumer expectations for quality and flavor.

Franklin Foods specializes in various dairy products, particularly cream cheese and its diverse offerings, including dips and dessert options like cheesecake. They provide a variety of flavors and presentations to cater to different tastes and occasions.

Golden Valley Foods Ltd. produces a range of eggs sourced from British Columbia farmers. They provide medium, large, extra large, and jumbo eggs, with options available in various packaging sizes. Their commitment to local sourcing ensures that these products meet the standards set by Buy BC. Each product caters to consumer needs for quality protein.

Gossner Foods specializes in dairy products, particularly in the production of Swiss cheese and UHT milk. Their Swiss cheese is crafted with attention to the traditional methods, ensuring a high-quality product that meets customer expectations. The UHT milk is processed using advanced technology, making it shelf-stable and suitable for a variety of uses. Gossner also offers flavored cheese spreads and flavored milk options, making it versatile for consumer needs.

Grafton Village Cheese produces handcrafted cheeses with premium unpasteurized milk sourced from local family farms. Their offerings include a variety of aged cheddars, including distinctive cheeses aged up to three years, and specialty cave-aged cheeses made from cow, sheep, and mixed milk.

High Desert Milk manufactures a variety of dairy products including milk, butter, and cream cheese. Each product leverages fresh milk sourced from local dairies, ensuring quality and safety standards. The butter is crafted using milk from the youngest and freshest milk, providing nutritional value through protein and vitamins. Cream cheese is produced in a facility focused on sanitation to maintain quality. Their offerings reflect a commitment to providing high-quality dairy products while catering to diverse consumer needs.

HP Hood Manufacturing specializes in various dairy products, focusing on fluid milk, coffee creamers, and other dairy-related items. Their extensive product range is significant in the beverage industry, allowing them to meet diverse consumer needs effectively.

ISE AMERICA produces various types of eggs, including Jumbo, Extra Large, Large, and Medium Grade A eggs. They also offer Liquid eggs, which can come in various formats like whole egg, whites, and yolks. The products cater to the needs of retail and food service sectors.

Jerrell's Milk produces various products including Non Fat Dry Milk, powdered milk, and single-serve options. They offer these products in multiple sizes and packaging formats, catering to a range of customer preferences. The company emphasizes the quality of its dry milk products, which are suitable for various applications. They maintain a focus on providing effective ingredients for their customers.

Joseph Farms produces a variety of cheese products including Monterey Jack, known for its creamy texture and versatile culinary applications. They offer Pepper Jack, which combines Monterey Jack with jalapeño peppers for added flavor. Their Mozzarella is ideal for Italian dishes, while the Mild and Medium Cheddar varieties serve well in many American dishes. They also create Sharp Cheddar, providing a stronger taste profile, and Marbled Jack, which visually enhances dishes with its distinctive color. Mozzarella Pasta Filata is crafted using traditional methods, resulting in a rich, creamy flavor balanced with lower fat options.

Leprino Foods Company manufactures a variety of dairy products focusing on mozzarella cheese, whey protein, and lactose. As the largest producer of mozzarella cheese globally, they emphasize quality and safety through their production processes. They also engage in innovations that enhance the performance of their products, catering specifically to the needs of their customers in the food industry.

M.A.D. Foods manufactures a variety of products, focusing on specialty foods. Their key offerings include compound butters and culinary fats, crafted with high butterfat content. Their organic butter is made from milk sourced from grass-fed cows and is free from rBST and artificial growth hormones. They emphasize the use of honest ingredients, resulting in rich flavors that appeal to both home cooks and culinary professionals.

Maplebrook Farm produces a variety of handmade cheeses, including traditional Mozzarella, creamy Burrata, and versatile Ricotta. Their mozzarella is crafted using old-world techniques, ensuring a rich and flavorful product. The Burrata features a soft creamy center that adds a delightful touch to many dishes. Ricotta from Maplebrook Farm boasts a smooth texture and full flavor, making it suitable for savory dishes and desserts. They focus on quality through small batch production, using Vermont milk to create distinctive flavors.

Nasonville Dairy specializes in a diverse range of cheese varieties, including cheddar cheese, blue cheese, gouda cheese, and various flavored cheeses. They produce cheese from high-quality milk sourced from local farms, ensuring rich flavors and excellent quality. Their portfolio includes both traditional options and unique flavored selections, catering to a wide audience.

Old World Creamery specializes in producing Irish Butter, which includes both salted and unsalted varieties. Their Irish Butter is characterized by a higher butterfat content compared to standard American butter, contributing to a creamier texture. The products are available in 8 oz. and 16 oz. packaging. Distribution occurs across various grocery stores in Wisconsin and Illinois.

Plainview Milk Products Cooperative specializes in bulk liquid dairy, including Grade A cream and raw milk. They offer bulk butter manufactured from natural sweet cream, ensuring quality. Powdered milk products are also available, including various types of non-fat dry milk, tailored to different applications.

Westby Cooperative Creamery offers a diverse range of dairy products including cottage cheese, sour cream, various dairy dips, yogurts, hard cheeses, cream cheeses, cheese curds, and butter. Their focus on using quality ingredients and small production batches reinforces their commitment to delivering high-quality dairy products that cater to different consumer preferences.

Winona Foods manufactures processed cheeses and natural cheeses, which are fundamental components in their product range. They also produce a variety of cheese sauces and spreads, along with red sauces and sour cream dips. Their offerings, including cold pack items and fruit dips, reflect a commitment to quality and consistency, establishing them as significant suppliers in the dairy sector for food service and retail markets.