Products

All That Chocolate LLC (ATC) specializes in producing specialty and artisanal chocolates and confections for retail, wholesale, and corporate clients. Established in 1997, they focus on creating high-quality chocolate products for various markets. Their recent move to apply for a cannabis processing license shows an intention to develop infused confections in response to the evolving cannabis industry in New York State.

Georgia Nut Company manufactures a range of confections and nuts, emphasizing quality. They provide over 100 stock options for businesses, addressing varied requirements. Their product lineup includes sugar panning, chocolate panning, enrobed confections, chocolate bark, and malt balls, catering to both traditional and innovative client demands.

Las Olas Brands manufactures a variety of premium confections, including chocolate products, coconut patties, brittle, fudge, taffy, and toffee. Their experience and commitment to high-quality ingredients contribute to the reputation they have developed in producing private label confections for various brands.

Marx Brothers, Inc. specializes in a variety of coconut products and confections. They offer coconut aminos, coconut oil, coconut nectar, coconut sugar, toasted coconut chips, coconut flour, coconut water, coconut milk, and coconut milk powder. Their product range focuses on both organic and conventional options suitable for various culinary applications.

Northwest Expressions, LLC manufactures various artisanal confections, including Butter Crunch Almond Toffee, made with fresh butter, pure sugars, and roasted almonds. They offer Chocolate Shortbread crafted from high-quality ingredients for a delightful experience. Their Northwest Espresso Bar comes in both milk and dark chocolate varieties, infused with roasted espresso beans. In addition to these, they also produce cookies, chocolates, popcorn, brittle, and shortbread.

Warrell Creations, a confectionery manufacturer, provides a variety of products including Chocolate Panning, Chocolate Enrobing, Hot Panning, and Nut Clusters. They focus on combining different flavors and ingredients to create products that cater to diverse consumer tastes. Their range addresses both indulgent and lighter snack options.