Products

A.C. Legg specializes in a diverse range of seasoning blends designed for various meat products. They offer a significant selection of over 70 unique blends under their Signature line. These include popular flavors like pork sausage, which prominently features sage, along with various types of Italian sausages that highlight fennel as the main flavor. Additionally, they provide options for bratwurst, kielbasa, chorizo, and smoked sausages among others, each crafted to cater to different tastes and preferences.

Abbyland Foods, Inc. produces a range of meat products, including pork sausage, dinner sausage, breakfast patties, smoked sausage, hot dogs, summer sausage, beef sticks, and Italian links. Their production involves selecting high-quality cuts of meat and spices to craft various types of sausages and meat snacks.

Leidy’s manufactures a range of pork products since 1893, including various types of bacon, ham, sausages, and specialty craft pork. Their offerings cater to diverse culinary needs and preferences, ensuring a high standard of quality and freshness. Leidy’s emphasizes their commitment to using humanely raised animals and employs local farm families for sourcing. The focus on artisanal craftsmanship allows them to meet the demands of discerning consumers.

American Foods Group specializes in a variety of meat products, including beef, pork, and poultry. They cater to different sectors such as food service, retail, and export markets with a wide range of fresh and processed meat products. This diverse offering is complemented by ongoing development in production techniques and a commitment to quality, aiming to meet the needs of various customers in the food industry.

AmeriChicken offers a comprehensive range of chicken products including chicken strips, breast fillets, wings, casseroles, and entrees. They focus on meeting diverse culinary needs across various markets. Their commitment to quality and consistency is clear in their varied chicken offerings.

Ameripack Foods specializes in various meat products, particularly their pork tenderloin stuffed with jalapeño cornbread and wrapped in bacon. They provide multiple flavor options for grilling and foodservice applications. Their product offerings are well received in both retail and foodservice markets.

The Ashland Sausage Company® specializes in sausages and various meat products. They focus on quality while offering a range of products that appeal to market demands.

B and D Foods manufactures a variety of frozen food products including their signature Finger Steaks, Tempura Chicken, and Pork Bites. They offer fully cooked meal kits such as General Tso’s Chicken and Sweet and Sour Chicken, catering to various culinary needs. Their product line includes whole muscle meats, which are seasoned and battered, ensuring quality and flavor for food service and retail markets.

Boulder Sausage produces a diverse range of meat products, primarily focusing on various types of sausages. Their offerings include flavored options like Cranberry Orange Breakfast Sausage, along with German and Italian sausages. They prioritize quality ingredients, using lean pork and spices, while avoiding additives such as MSG and preservatives.

Boyd Specialties focuses on providing a range of jerky products including various flavors of beef, bacon, and turkey jerky, as well as meat sticks. They offer distinctive flavors such as Carolina Reaper, Korean-style BBQ, and sweet options like honey pepper. Their extensive product line caters to diverse taste preferences, making them a notable manufacturer in the jerky market.

Buona Vita specializes in producing meatballs, Italian sausage, and eggplant cutlets. Their meatball offerings include various types, ensuring a diverse range of options for customers. The focus on quality ingredients and traditional Italian recipes reflects their commitment to delivering flavorful products.

Burke Corporation manufactures fully cooked meats including various types of pizza toppings such as sausage, meatballs, pepperoni, and beef toppings. They provide bacon and chicken toppings as well, ensuring a diverse product range suitable for foodservice and prepared food industries.

Carnico Foods manufactures several meat products, including hot dogs available in traditional and clean label formats, snack sticks that can be customized using existing or customer-submitted recipes, and various forms of ground beef and pork such as patties and chubs. They produce bratwursts in different flavors and offer andouille sausage. Their focus is on providing quality meat products tailored to client needs.

Cher-Make is a manufacturer known for its range of high-quality sausage products. Established in 1928, they offer a variety of options including franks, hot dogs, and bratwursts, showcasing a commitment to quality and tradition. Each product is crafted using premium ingredients and old-world methods, which helps to reinforce their reputation in the sausage industry.

Cooper Farms Inc. produces a variety of food products, including high-quality eggs, turkey, chicken, and pork. They operate a diversified farm in Northwest Ohio, focusing on delivering quality food to their customers. With a commitment to sustainability and responsible farming practices, they ensure their products meet the needs of consumers while supporting local communities.

Country Prime Meats offers a diverse range of products, including traditional European style deli meats and various meat snacks. They incorporate fresh ingredients to create a variety of items, such as cheeses, pastas, sauces, and pastries. Their commitment to quality is reflected in their product offerings, which cater to different consumer preferences.

Crescent Ridge Dairy manufactures a variety of products including ice cream, milk, cream, and pasture-raised pork and beef. Their extensive product line is crafted with an emphasis on quality and includes items that cater to diverse culinary preferences. They source ingredients locally where possible and prioritize crafting their products in small batches. Their commitment to freshness and local sourcing is evident in the flavors and varieties offered.

Cuisine Solutions specializes in the production of sous vide foods, a method they have refined over 50 years. Their offerings include a variety of sous vide meats such as steak, chicken, and pork, all pre-cooked and vacuum-sealed to preserve quality. This ensures consistent results and flavor retention, making them ideal for food service providers in multiple sectors, including restaurants and catering.

Deli Brands of America specializes in the production of high-quality deli meats, including corned beef, pastrami, and roast beef. Established in 1932, they have maintained a commitment to using the best ingredients and traditional recipes that have been passed down through generations. Their products are designed for both quality and taste, appealing to a broad customer base across various sectors, including retail and foodservice.

DiLuigi Foods specializes in a range of meat products, including sausages, beef, pork, and chicken items. They emphasize quality and freshness by utilizing top-tier ingredients in their offerings. The company has developed a diverse selection to cater to various customer preferences, ensuring that their products are both delicious and nutritious. They provide items such as bacon cheddar beef burgers, bleu cheese beef burgers, and Italian style meatballs, demonstrating their commitment to delivering quality at every level of production.

Double R Brand Foods specializes in producing various types of smoked meats. Their offerings include artisan smoked meats from their Holmes Smokehouse, a range of sausages crafted from natural ingredients at Burton Sausage, and Cajun-inspired boudin from Beaumont Boudin Company. They focus on quality and flavor, maintaining traditional cooking methods and carefully selected ingredients.

EDDY Foods manufactures a variety of products, including high-quality beef, pork, poultry, and bakery items. They offer a range of sausages and marinated meats. Their product lineup includes ready-to-cook options and smoked meats, which cater to both retail and food service markets.

Fort Worth Meat Packers does not specify any products on the website.

Kings County Jerky Co. offers a variety of jerky products, including beef jerky and turkey jerky. Each product is crafted with care to ensure quality and flavor. They emphasize using high-quality ingredients to deliver tasty snacks that appeal to a wide range of consumers.

Kent Quality Foods manufactures a variety of products including franks, sausages, and specialty meats. They have been producing these items since 1967, focusing on quality and consistency. Their offerings include all beef franks, various sausage types, and specialty items like bologna and salami. Kent Quality Foods emphasizes the quality of their ingredients, using fresh, USDA inspected meats and custom spice blends to meet customer needs.

McCain Farms specializes in high-quality meat products including Smoked Sausages, Pork Belly, and various bacon options. They provide fresh Pork Belly and ensure customer satisfaction by allowing orders to be held upon request. Their sausages are prepared with a range of flavors catering to different tastes.

Monogram Foods manufactures a wide variety of food products, focusing on meat-based items such as snacks, corn dogs, and pre-cooked bacon. Established in 2004, the company has expanded its offerings to include appetizers and sandwiches. Their commitment to quality is evident in their innovative product lines aimed at meeting diverse market demands.

Old Neighborhood Foods specializes in marinated meats, sausages, and hot dogs. They offer a variety of products under these categories, ensuring quality ingredients and traditional recipes. The diverse range includes items like chicken breasts, beef sirloin steaks, and specially flavored sausages, catering to various dietary preferences.

Randolph Packing Co. specializes in manufacturing fresh, cooked, and smoked ethnic sausages, along with specialty sausage and sausage-related products. Their range includes Italian beef and corned beef. They provide private label options for various types of sausages and beef products, serving retail and food service industries. Their commitment to quality is reflected in their production processes and ingredient choices.

Rastelli Foods Group manufactures a variety of food products, including high-quality beef, seafood, poultry, pork, and lamb. They provide a selection of gourmet meats and have expanded into offering vegan options as part of their product line. Their focus on quality and sustainability emphasizes their commitment to offering premium products. The company aims to meet diverse culinary needs from their extensive portfolio.

Raw Seafoods Inc. specializes in providing a variety of seafood products, including fresh and frozen options. They aim to offer high-quality selections to restaurants and retailers, emphasizing sustainability and safety in their sourcing practices. Their catalog features seafood burgers, ready-to-eat items, and value-added seafood products, catering to diverse culinary needs.

Ready Foods Inc. manufactures a diverse array of food products, which include queso made with gluten-free ingredients, Spanish rice, taco beef, cheese sauces, soups, various sauces, chile, fully-cooked beef, beans, pasta, vegetables, and salsa. They provide ready-to-use items suitable for a variety of food service applications, ensuring clients have access to quality meal solutions.

Makowski's Real Sausage Company produces over 100 varieties of sausage, including hotdogs, polish, Italian, bratwurst, thuringer, knockwurst, and chorizo. They offer customized blends and collaborate at each stage from concept to delivery, ensuring the final product meets specific requirements or matches existing products. Their retail offerings include various sizes of Maxwell Street Polish and Andouille Sausage. They cater to food-service needs with an assortment of Polish sausages and franks, suitable for a wide range of applications.

Smith Packing Company manufactures a variety of meat products, including steaks and chops, various types of sausages like Italian, breakfast, Polish, and smoked sausage, roller franks, deli meats, sliced meats, ground beef, meatballs, and bacon. This diverse product range supports various culinary applications.

Stahl-Meyer Foods, Inc. manufactures a comprehensive range of products, including Frankfurters, Deli Meats, Smoked Meat, as well as various sausages and hot dogs. They utilize family recipes established since the 1980s and have a production team with long-standing experience. This commitment to tradition ensures consistent flavor and quality across their offerings.

SugarCreek manufactures a variety of protein products, with bacon as their primary item. Their offerings include raw and fully cooked bacon, along with chicken, various grains, sausage, lunch meats, and inventive toppings. They also focus on ready-to-eat meals, ensuring a comprehensive selection to satisfy diverse market demands.

Sunrise Farms processes and distributes quality poultry and protein products. They service customers across retail, food service, and industrial sectors throughout Canada. Their offerings include various types of poultry, such as whole birds, various cuts, and marinated products. The range of products also includes fully cooked meals, ready-to-cook items, and vegetarian options.

Triland Foods manufactures pork rind pellets and pork crackling pellets. Their products are used in the snack industry for popping and packaging. The popularity of pork rinds is increasing, driven by interest in low-carbohydrate and high-protein diets.

Vermont Packinghouse specializes in meat processing services. They provide a variety of products, including sausages, ground meat, and custom cuts. Their emphasis on local sourcing connects them with independent farmers, allowing them to offer diverse protein options that meet regional needs. The product line reflects a commitment to quality and sustainability.