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Manufacturer profile:

Ganong - Manufacturer

Ganong Bros. Limited manufactures a variety of confectionery products, including chocolates, clusters, jelly beans, and hard candy. They specialize in boxed chocolates and offer an assortment of snacks that leverage real fruit jellies. Their commitment to quality is evident in their diverse product range, catering to different consumer preferences.
Size: Mid
Founded: 1873
Employees: 251 - 1000
Annual Revenue: $50M - $100M
Headquarters: Chocolate Dr, St Stephen, NB E3L, Canada
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Services

They provide co-manufacturing services which include private label production for various brands. Their service offerings extend to formulation development and product transition, ensuring a comprehensive approach to meeting customer needs in the chocolate and confectionery sector.

Capabilities

Ganong possesses advanced technical capabilities, with operations split between peanut and certified peanut-free facilities. They utilize several packing lines suitable for different formats and maintain high safety and quality management standards.

Certifications

They are certified SQF III, indicating their adherence to high food safety standards and quality management systems.

Capacity

Their specific production capacity isn’t stated publicly. They ensure flexibility to adapt to demand as needed.

Minimums

The minimum order quantities (MOQs) need to be discussed directly with the manufacturer.

Phone numbers:

+1 888 598 8811 Primary 506-465-5600
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Headquarter location:

Chocolate Dr, St Stephen, NB E3L, Canada

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About Ganong

Ganong: A Legacy in Co-Manufacturing Chocolates and Confectionery

Alright, let's dive into what we know about Ganong, a company with a remarkable history in the chocolate industry. Founded way back in 1873, Ganong Bros. Limited Ganong Bros. Limited is recognized as Canada's oldest family-owned chocolate company. With over a century of experience, they've been crafting a wide array of chocolate and confectionery products, which include not just chocolates but also clusters, jelly beans, and hard candy.

Co-Manufacturing Services with Ganong

Ganong isn't just about making their own sweets; they also offer comprehensive co-manufacturing services. Their expertise spans private label production, allowing various brands to tap into their skills and facilities. They don't just stop at manufacturing—they're involved from formulation development to product transition, providing a full-circle approach. So if you're looking for a partner in the confectionery sector, Ganong offers a solid range of services in this area.

What Ganong Offers in Chocolates and Confectionery

When it comes to their product lineup, Ganong has a broad spectrum to offer. They specialize in boxed chocolates, known for blending quality ingredients to cater to diverse preferences. Their items like rich milk caramel, chocolate truffles, and peanut butter cups highlight their traditional approach. Not to forget, they also produce the iconic Chicken Bones candy. Moreover, their peanut-free operations and multiple packing lines are aimed at ensuring safety and flexibility while meeting industry demands.

Operational and Technical Capabilities

Ganong's technical abilities enable them to split operations between peanut and certified peanut-free facilities. This is particularly crucial for maintaining safety standards in food production. They employ several packing lines that accommodate different product formats, supported by automated systems, which help maintain the efficiency in their operations. They stick to high food safety standards as evidenced by their SQF III certification, reflecting their commitment to quality management.

Ganong’s Location and Contact Information

Headquartered at One Chocolate Drive, St. Stephen, New Brunswick, Canada, Ganong operates from this historic location. Their employee count ranges somewhere between 251 and 1000, which gives them a sizable team to handle their operations.

For direct inquiries, you can reach out to their LinkedIn page over at Ganong Bros. Limited on LinkedIn or contact them via email at mailto:[email protected]. Telephone contact is available too at +1 888 598 8811 or 506-465-5600.

Addressing Production Capacity and Minimum Orders

While Ganong's specific production capacity isn't disclosed, they are noted for their ability to adapt their facilities according to demand. Interested clients should discuss minimum order quantities, as these details must be settled directly with the manufacturer.

This overview should arm you with essential knowledge about Ganong’s co-manufacturing capabilities in chocolates and confectionery. Whether you're in the industry already or considering collaboration, Ganong's long-standing history and wide-ranging skills make them a noteworthy partner.

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