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Manufacturer profile:

West Coast Co-Packer - Manufacturer

Quinn's Pepper Jellies, established in 1987 by two sisters from Arizona, specializes in unique pepper jellies made with fresh, local ingredients. Their range features various flavors combining spicy and sweet profiles. Maury Island Farm is committed to creating gourmet jams and preserves using locally sourced berries from the Pacific Northwest. Their offerings prioritize all-natural ingredients with reduced sugar content. West Coast CoPacker provides contract manufacturing for food and beverages, including organic and all-natural options, highlighting flexibility in production methods.
Size: Micro
Employees: 1 - 10
Annual Revenue: $0 - $1M
Headquarters: 2755 Commercial St SE, Salem, OR 97302, USA
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Services

Quinn's Pepper Jellies focuses on producing pepper jellies with fresh ingredients and interesting flavors. Maury Island Farm offers jam and preserves crafted from natural fruits, promoting healthier consumption. West Coast CoPacker provides services such as private labeling, co-packing, and contract manufacturing across a variety of gourmet, organic, and all-natural items. Their capabilities include hot and cold filling, product development, and ingredient sourcing, adapting to client specifications and market demands.

Capabilities

Quinn's utilizes fresh local ingredients for their pepper jellies, ensuring high flavor quality. Maury Island Farm emphasizes small batch production to preserve the quality of their jams. West Coast CoPacker boasts multiple production lines with the ability to handle different sizes and packaging configurations, producing everything from small sachets to larger bottles. They implement quality control and maintain an in-house lab for testing.

Certifications

Some certifications are associated with the manufacturers. West Coast CoPacker is an FDA approved processing facility and is HACCP compliant, with organic certifications through partnerships with recognized bodies like Oregon Tilth. Specific certifications for Quinn's Pepper Jellies and Maury Island Farm are not mentioned in the provided content.

Phone numbers:

702-273-9714
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Headquarter location:

2755 Commercial St SE, Salem, OR 97302, USA

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About West Coast Co-Packer

Overview of West Coast Co-Packer

OK, let's review what we've got on West Coast Co-Packer. This manufacturer is based in Salem, Oregon, and engages primarily in co-manufacturing for specialty food and beverage products. While the exact year it was founded isn't provided, the company operates with a small team, with employee counts ranging between 1 to 10 individuals. The estimated revenue for West Coast Co-Packer is between $0 and $1M.

Location and Contact Information

West Coast Co-Packer is headquartered at 2755 Commercial St SE, Salem, OR 97302, USA. If you need to reach them, you can send an email to [email protected] or check their LinkedIn page for additional information.

Products and Services

West Coast Co-Packer specializes in co-packing and contract manufacturing services, focusing on gourmet, organic, and all-natural products. Some of the food items they handle include pepper jellies, jams, and preserves. This suggests a diverse capability within the realm of specialty food products.

Types of Food Products

  1. Pepper Jellies: They offer a range of unique pepper jellies that incorporate fresh, local ingredients.
  2. Jams and Preserves: Their product line also includes jams and preserves made using all-natural and organic ingredients sourced from the Pacific Northwest.

The co-manufacturer has experience with various production processes, which includes both hot and cold filling, and they also have the capability for custom formulations to meet specific client needs.

Manufacturing Capabilities

Now, when we dig into their manufacturing capabilities, West Coast Co-Packer utilizes multiple production lines. This allows them to handle products in varied sizes and packaging configurations. However, the specific production capacity and minimum order quantities are not laid out publicly, so inquiries would need to be made directly if these stats are critical for your decision-making.

Certifications

As an FDA-approved facility, West Coast Co-Packer adheres to food safety and manufacturing standards, including HACCP compliance and organic certifications through associations with recognized bodies like Oregon Tilth. This underscores their commitment to regulatory guidelines, which is crucial for any food manufacturing partner.

Conclusion

In summary, West Coast Co-Packer operates in the realm of specialty food manufacturing in Salem, Oregon, providing services for products like pepper jellies, jams, and preserves. With a focus on private labeling and contract manufacturing, they offer flexibility in production tailored to client specifications. If you need more information or wish to discuss opportunities, you can visit their website at westcoastcopacker.com or reach out via email at [email protected].

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