Browse the Full Database: Top Contract Manufacturers.
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Blue Chip Group, established in 1972, is based in West Valley City, Utah. With 51 to 250 employees, the company generates an estimated revenue of $10 million to $50 million. It offers services in beverage and dry food co-packing, contract packaging, and private labeling. Their technical capabilities include 23 production machines, 14 pouch lines, and 5 blending rooms, enabling an output of approximately 165,000 products daily. Blue Chip Group maintains FDA compliance and serves various clients, including its in-house brand, Augason Farms. For more details, visit bcgcopacking.com.

Snapshot: Blue Chip Group
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Snapshot: Blue Chip Group
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Prime Foods, LLC, founded in 1936, operates primarily in Warrick County, Indiana, with headquarters in Park Ridge, IL. Specializing in hard-boiled eggs, snack kits, and protein packs, they cater to both retail and foodservice markets. Prime Foods offers private label and contract manufacturing services, handling over 1.65 million eggs daily. They utilize automated systems for production and maintain high standards with SQF Level 3 certification. For inquiries, contact info@primefoods.us or call 812-897-3783. Visit their LinkedIn for more information.

Snapshot: Prime Foods, LLC
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Snapshot: Prime Foods, LLC
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Paramount Roasters, also known as Paramount Coffee Company, is an employee-owned firm based in Lansing, Michigan, since 1935. It employs between 51 and 250 people and has a revenue range of $10 million to $50 million. Paramount specializes in coffee roasting, private labeling, and café development, offering custom blends and packages. The company holds SQF Level 2, USDA Organic, and Fair Trade certifications to ensure quality and sustainability. For more information, connect via their LinkedIn page or explore their official website.

Snapshot: Paramount Roasters
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Snapshot: Paramount Roasters
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MBC Companies, based in McDonald, TN, specializes in producing frozen breakfast foods such as French toast sticks, waffles, pancakes, and breakfast sandwiches. They offer co-manufacturing services with private label solutions, focusing on product development in line with market trends. The company uses advanced technologies like automated griddling and high-speed assembly to ensure consistent quality. Operating facilities in Tennessee and Lebanon, PA, MBC Companies holds BRCGS certifications, aligning with Global Food Safety Initiative standards. Contact them at inquiries@MBCcompanies.com or visit their website for more information.

Snapshot: MBC Companies
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Snapshot: MBC Companies
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AZ Nutritional, formally Arizona Nutritional Supplements (ANS), is a contract manufacturer specializing in dietary supplements, established in 1996 and based in Chandler, Arizona. With 250,000+ square feet of facilities, they offer private label manufacturing and product formulation, focusing on capsules and powders. Their expertise includes high-capacity packaging and unique blending techniques. AZ Nutritional holds certifications such as GMP, GMP Sport, and QAI Organic, ensuring compliance with industry standards. For collaboration, contact them at +1 480-966-9630 or visit their website.

Snapshot: AZ Nutritional
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Snapshot: AZ Nutritional
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Cherry Central, established in 1973 in Traverse City, Michigan, is a cooperative specializing in fruit and vegetable processing. They offer co-manufacturing services including private labeling and co-packing. Their product range comprises Montmorency tart cherry juice, apple juice, and dried fruits like cherries and blueberries. Utilizing advanced production lines, they ensure quality and consistency. Cherry Central collaborates with national retailers and foodservice distributors, operating from their headquarters in Traverse City. Contact them at info@cherrycentral.com or their website for more information.

Snapshot: Cherry Central
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Snapshot: Cherry Central
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Crafted Co-Packing specializes in co-manufacturing granola, oatmeal, and snacks from their North York, Ontario facility. They provide comprehensive services, from product development to packaging, deal with both small and large-scale production, and require a minimum order of four pallets (about 4,000 pounds). Their GFSI-certified facility supports premium ingredient processing, meeting various dietary preferences. Certifications include SAI Global, Kosher, Organic, and Non-GMO, ensuring adherence to quality standards. Contact them at orders@nutsaboutgranola.com for orders or explore more at their website.

Snapshot: Crafted Co-Packing
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Snapshot: Crafted Co-Packing
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Allied Old English Inc, founded in 1951 and based in Port Reading, NJ, specializes in co-manufacturing services for private label clients. The company employs 11 to 50 people and generates an estimated revenue of $1M to $10M. They offer bottling, custom formulations, and use advanced automated filling equipment. Known for sauces, marinades, condiments, jams, and jellies, they provide diverse product lines to meet market demands. For more information, visit their website.

Snapshot: Allied Old English Inc
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Snapshot: Allied Old English Inc
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PGI Foods, established in 2002 in Lowell, Massachusetts, operates a USDA FDA-inspected facility with HACCP and SQF Level II certifications. Employing 51-250 staff, their annual revenue is between $10 million and $50 million. Specializing in soups, sauces, and frozen foods, they offer private label and product development services with packaging options like pouches and drums. Their technical capability includes sourcing rare ingredients and producing up to 250,000 pounds of food weekly. Minimum order quantities start at 500 units. Contact PGI Foods at mfjolly@pgifoods.com for inquiries.

Snapshot: PGI Foods
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Snapshot: PGI Foods
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Real Sausage Co., located in Chicago, has over 100 years of experience in sausage production. With a team of 1 to 10 employees, they offer over 100 sausage varieties, including hotdogs and Polish, Italian, and bratwurst options. They provide custom blends and collaborate with clients for tailored products.
Adhering to HACCP principles, they ensure food safety and quality with USDA inspection and third-party audits. For inquiries, contact them at (312) 842-5330 or via email. More information is available on their website.

Snapshot: Real Sausage Co.
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