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About Blue Ridge Food Ventures
Blue Ridge Food Ventures: A Glance at Co-Manufacturing Services
OK, let's review what we've got on Blue Ridge Food Ventures. Founded in 2005, this co-manufacturing company specializes in supporting small businesses in the food and natural product industries. Based in Candler, North Carolina, their facility spans 11,000 square feet and provides a workspace designed for product development, regulatory navigation, and packaging assistance.
Co-Manufacturing Capabilities
Their commercial kitchen setup caters to small-scale producers looking to bring a variety of products to market, including sauces, jams, beverages, and other natural products. Their services feature a shared-use facility, ideal for startups needing flexible manufacturing options.
Services Offered
Blue Ridge Food Ventures offers an array of services to smooth the path from concept to shelf. They aid in product development, government regulation compliance, and offer bottling, packaging, and label design services. This collaborative approach is aimed at supporting entrepreneurs keen on entering the food production landscape with solid groundwork.
Technical Infrastructure
When it comes to technical capabilities, Blue Ridge Food Ventures is equipped with specialized zones, including a commercial kitchen for wet products and a dry product preparation area. There's also fermentation space available for products like kombucha. A semi-automatic bottling line adheres to current Good Manufacturing Practices (cGMP), allowing them to handle various production needs.
Production Capacity
Since 2005, the facility has seen products valued at over $15 million come through its doors, highlighting significant output capacity. Though specific numbers for daily or monthly production capacity aren't disclosed, the facility can produce around 1,000 bottles per day.
Client Collaborations
They're known for collaborations with clients such as Round Mountain Sauces, Sugar and Snow Gelato, and Kente Kitchen Market, offering diverse small businesses the resources needed to get their products to market.
Certification and Standards
We're talking about an FDA-certified food production facility here. This certification underscores their compliance with critical food safety regulations, a vital aspect for any business venturing into the food industry.
Contact and Location
For more about Blue Ridge Food Ventures, including more detailed service offerings, you can check out their website. They're reachable by phone at 828-348-0130, and you can take a virtual look at their location. To establish a direct business connection or network, visit their LinkedIn profile.
In summary, Blue Ridge Food Ventures seems equipped to provide comprehensive co-manufacturing support for those looking to dive into the food and natural product markets. From technical facilities to a wide array of services, they've got quite a structure in place for small business support.
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