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Manufacturer profile:

Channel Fish, - Manufacturer

Channel Fish Processing Company manufactures a diverse range of seafood products, including fresh and frozen options. They focus on various fish types such as cod, haddock, tilapia, and salmon. Their products cater to different markets including retail, foodservice, and institutions, offering unique solutions for healthy meal options.
Size: Small
Founded: 1946
Employees: 11 - 50
Annual Revenue: $1M - $10M
Headquarters: 18 Foodmart Rd, Boston, MA 02118, USA
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Services

They provide processing and private labeling services for seafood products. Their capabilities include vacuum packing, skin packing, and providing individually quick frozen (IQF) goods. They focus on meeting customer needs by allowing customization and ensuring high quality in their offerings.

Capabilities

They utilize advanced processing techniques and a zero-waste policy at their Braintree facility. Their operations include effective vacuum packing processes and strict quality control measures to maintain product integrity.

Certifications

They hold certifications from FDA, USDC, and USDA, which affirm their compliance with food safety and production standards.

Capacity

Their capacity isn’t stated publicly.

Minimums

The minimum order quantities (MOQs) need to be discussed directly with the manufacturer.

Clients

There are no publicly named clients.

Phone numbers:

+1 617-464-3366 Primary 617-464-3366 617-464-3377
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Headquarter location:

18 Foodmart Rd, Boston, MA 02118, USA

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About Channel Fish,

Overview of Channel Fish

Channel Fish Processing is a seafood co-manufacturer with headquarters in Boston, MA. Founded in 1946, the company has been processing and distributing seafood for over 74 years. With a workforce estimated between 11 and 50 people, Channel Fish works out of a facility in Braintree, Massachusetts, focusing on crafting seafood products for various markets including retail and foodservice. Revenue is believed to range somewhere between $1M and $10M annually.

Seafood Products

Channel Fish offers a variety of seafood options including both fresh and frozen fish. Their product lineup features popular fish types such as cod, haddock, tilapia, and salmon. The company has positioned itself to serve a number of industry sectors like retail chains, restaurants, and institutions that require consistent seafood supply.

Services and Technical Capabilities

Channel Fish specializes in processing, private labeling, and distribution services. Their technical abilities cover advanced processing techniques, including vacuum packing and skin packing. This allows them to maintain high quality standards and meet the customization needs of their customers.

They utilize a zero-waste policy and implement strict quality control measures in their operations, all conducted at their Braintree facility. With these practices in place, Channel Fish ensures that its seafood products maintain their integrity throughout the processing stages.

Certifications and Compliance

Channel Fish holds important certifications from FDA, USDC, and USDA. These certifications indicate that the company complies with food safety and production standards, which are crucial in the seafood industry.

Client Base and Order Requirements

The client base includes retailers, restaurants, and healthcare facilities, although specific partners aren't publicly named. Information regarding minimum order quantities (MOQs) should be discussed directly with the manufacturer to better understand the specifics.

Getting In Touch

For those interested in learning more about Channel Fish or seeking co-manufacturing opportunities, you can visit their official website for detailed information. They can be reached at the email [email protected] or by phone at +1 617-464-3366. For more insights, you can also check their LinkedIn page to connect with them.

Whether you're in need of fresh fish, frozen fish, or more specialized seafood services, Channel Fish could be worth exploring further for both retail and bulk seafood requirements.

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