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About Gulf Island Shrimp & Seafood
Overview of Gulf Island Shrimp & Seafood
OK, let's review what we've got on Gulf Island Shrimp & Seafood. This company operates out of Biloxi, Mississippi, and has been in the game since 1964. They don't disclose their revenue figures or employee numbers, but it's clear they know their way around the shrimp and seafood industry.
Co-Manufacturing Capabilities
Gulf Island Shrimp & Seafood provides products such as shrimp, seafood, and frozen shrimp. While specific production capacity numbers aren't available, they utilize advanced techniques in processing and freezing. This focus helps maintain the quality and freshness of their seafood, especially the wild-caught American shrimp sourced from the Gulf of Mexico and South Atlantic.
Technical Proficiencies
When it comes to technical capabilities, they leverage processing methods and freezing technology designed to maintain texture and flavor. Originating from the American Shrimp Processors' Association, they also uphold safety and quality standards across their products.
Services Offered
This company doesn’t just stop at selling seafood products. They extend their reach into marketing, advocacy, and education, providing resources for processors and educational materials for consumers and culinary professionals alike. Advocacy is also a part of their repertoire, particularly geared towards seafood sustainability and quality standards.
Supply and Client Relations
Gulf Island Shrimp & Seafood works with different clients such as restaurants and retailers, although they haven't publicly disclosed specific partners. Notably, discussions about minimum order quantities (MOQs) are encouraged directly through communication. For more specific inquiries, you can shoot them an email at [email protected] or give them a call at +1 985-209-2083.
Location and Contact
Based in Biloxi, Gulf Island Shrimp & Seafood operates from a single facility. You can find their headquarters here on Google Maps. They focus on promoting the nutritional benefits and distinctive qualities of their wild-caught offerings.
Online Resources
For more details, including marketing resources and information about their shrimp, visit their official website. You'll find a range of materials that outline their efforts and the unique qualities of their seafood.
In Summary
Founded in 1964, Gulf Island Shrimp & Seafood, under the auspices of the American Shrimp Processors' Association, contributes to the U.S. wild-caught shrimp processing industry. Primarily, they focus on supporting processors and maintaining sustainable seafood practices. While specific details about their capacity and formal certifications weren't identified, their consistent approach towards advocating for sustainability and quality assures their commitment toward product excellence.
So, there you have it—a comprehensive look at Gulf Island Shrimp & Seafood, straight from industry data and focused on factual reporting.
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