Overview: National Food Works
National Food Works, established in 2016, is a food processing co-manufacturer based in Decatur, IL. The company operates a 40,000-square-foot facility and employs 11-50 people. Services include formulation, bottling, and contract packaging, with a monthly production capacity of 50,000 units. Specializing in sauces, beverages, and protein powders, the facility supports gluten-free, kosher, non-GMO, and organic processing and is FSSC 22000 certified. National Food Works adheres to FDA regulations and GMPs. They offer low minimum order quantities, advantageous for startups and small businesses.
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About National Food Works
National Food Works Overview
OK, let's review what we've got on National Food Works. Founded in 2016 and located in Decatur, IL, this company operates within the food processing sector.
Company Information
National Food Works operates out of a facility that spans 40,000 square feet and employs between 11 and 50 individuals. They can be reached via email at info@nationalfoodworks.com or by phone at (217) 330-8512. For those interested in a more visual context, you can find their headquarters at 575 North Brush College Rd, Decatur, IL 62521, USA, which you can view on Google Maps. Further insights about the company can also be discovered on their website and their LinkedIn page.
Co-Manufacturing Services
When it comes to co-manufacturing, National Food Works offers various services, including formulation, bottling, and contract packaging. This range allows clients to conduct product testing, pilot production, and processing. It's essential for brands aiming to develop and scale their items, making their approach resourceful for aspiring food entrepreneurs.
Product Offerings: Sauces, Beverages, and Protein Powders
In terms of products, National Food Works produces a variety of items, such as sauces, beverages, and protein powders. This aligns well with current market trends, as these types of products are becoming increasingly popular among health-conscious consumers. Their processing capabilities include automated packaging, which aids in producing high volumes efficiently. They are reported to produce 50,000 units per month, although specific product capacities may vary.
Certifications and Compliance
National Food Works holds multiple certifications that ensure compliance with industry standards. They are FSSC 22000 certified, which signals a solid commitment to food safety management systems. Additionally, they operate in accordance with FDA regulations and adhere to Good Manufacturing Practices (GMPs). Their facility supports gluten-free, kosher, non-GMO, and organic processing, making it a suitable option for a variety of dietary preferences.
Minimum Order Quantities
Another point to note is that National Food Works offers low minimum order quantities. This flexibility can be a crucial factor for startups and small businesses looking for co-manufacturing solutions. However, specific terms should be discussed directly with the company as they are not readily available.
Conclusion
National Food Works presents a viable option for those seeking co-manufacturing services, particularly in the sauces, beverages, and protein powder segments. Their focused services, combined with a well-equipped facility, position them as a capable partner for brands aiming to scale their products. You can learn more and initiate conversation via their website or connect with them on their LinkedIn page.
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