Overview: Snack Innovations
Snack Innovations, established in 2009, operates in Piscataway, New Jersey, employing 51 to 250 people with a revenue range of $10M to $50M. Their facility features 10 production lines, producing over 30,000 tons of snack foods annually. Specializing in health-conscious snacks like non-GMO, gluten-free, and kosher chips and popcorn, they also offer USDA Organic options. The company holds USDA Organic, kosher, and GFSI certifications, including a BRC AA rating. Snack Innovations provides co-manufacturing services such as product development, private labeling, and co-packing.
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About Snack Innovations
Snack Innovations Overview
OK, let’s review what we've got on Snack Innovations. Founded in 2009, this family-owned operation is situated in Piscataway, New Jersey, specifically at 41 Ethel Road West. The company employs between 51 and 250 people and has a revenue range of $10M to $50M.
Co-Manufacturing Services
Snack Innovations engages in various co-manufacturing services, including product development, private labeling, and co-packing. They operate in an advanced facility that runs 24 hours a day. The facility features 10 production lines and implements automated equipment to keep up with demands. The production capacity here is substantial, with a figure over 30,000 tons of popped snack food produced annually. When it comes to minimum order quantities (MOQs), it's best to discuss specifics directly with them since no public details are available.
Snack Foods Offered
They specialize in creating snack foods tailored for health-conscious consumers. Offerings include a diverse range of products like chips, popcorn, sticks, and puffs. Their product development focuses on enhancing nutritional value by increasing protein and fiber while minimizing unhealthy ingredients like fat and sugar. Notably, all of their snack foods are non-GMO, gluten-free, and kosher, and they also have USDA Organic options in their lineup.
Certifications and Quality Standards
Snack Innovations holds several certifications that indicate adherence to stringent quality and safety standards. They are USDA Organic certified and kosher, in addition to being GFSI certified and holding a BRC AA rating. These certifications reflect efforts in maintaining food safety and consistent product quality across their offerings.
Head Office and Contact
For those looking to get in touch or visit, the headquarters can be found on Google Maps: location link. You can reach Snack Innovations via email at info@snackinnovations.com or through their phone line at (718) 509-9366. For updates and more information, you might want to check their LinkedIn page.
Clients and Market Presence
While specific client names remain undisclosed, Snack Innovations partners with various national retailers, club stores, and convenience stores. This reflects their presence in the market as a supplier to a range of distribution channels.
For more information on their products and co-manufacturing services, you can visit their official website at snackinnovations.com.
In summary, Snack Innovations is a well-equipped manufacturer for snack foods, focusing on nutritional quality and safety compliance, and offers a variety of co-manufacturing services to meet diverse client needs.
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