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Manufacturer profile:

SVB Foods

SVB Foods

SVB Foods, Inc. manufactures a variety of food products, including dressings, sauces, honey, sweeteners, oils, vinegars, and dry seasonings. They serve consumer brands and foodservice needs, providing custom solutions with numerous recipes available. Their products can be found in grocery stores, warehouse clubs, and restaurants, showcasing a wide range of offerings in the food industry.
Size: Small
Founded: 2012
Employees: 1 - 10
Annual Revenue: $1M - $10M
Headquarters: 717 Corning Way, Martinsburg, WV 25405, USA
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Overview: SVB Foods

SVB Foods, established in 2012, is a food co-manufacturer headquartered at 717 Corning Way, Martinsburg, West Virginia. With approximately 1 to 10 employees, the company specializes in foodservice co-manufacturing, offering custom formulations and R&D support for products like dressings, sauces, honey, sweeteners, oils, vinegars, and dry seasonings.

The 70,000 square foot facility features multiple production lines for various packaging needs. SVB Foods holds BRC Global Standards, Organic, and Kosher certifications. Contact them at press@svbfoods.com or 304-267-8500 for more information.

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Services

They offer an array of services, such as custom formulations, commercialization of new concepts, and research and development support. Their focus includes working closely with foodservice chains and institutional clients to address specific needs in product development and manufacturing.

Capabilities

They possess multiple production lines capable of packing sauces in both rigid and flexible packaging. Their facility spans 70,000 square feet, indicating substantial capabilities in food manufacturing.

Certifications

They hold several certifications, including BRC Global Standards from a third party audit, organic certification from Quality Assurance International, and kosher certification from the Orthodox Union. These certifications demonstrate their commitment to safety and quality in food manufacturing.

Clients

They have established relationships with restaurant chains and institutional customers, though there are no publicly named clients.

Phone numbers:

304-267-8500

Emails:

press@svbfoods.com
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Headquarter location:

717 Corning Way, Martinsburg, WV 25405, USA

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About SVB Foods

Overview of SVB Foods

OK, let's review what we've got on SVB Foods. Founded in 2012, this company operates from its headquarters located at 717 Corning Way, Martinsburg, West Virginia. With a small headcount of approximately 1 to 10 employees, SVB Foods has positioned itself in the food manufacturing sector, specializing in co-manufacturing.

Co-Manufacturing Services

SVB Foods engages in co-manufacturing primarily for foodservice needs. The company offers various services, including custom formulations, commercialization of new concepts, and research and development support. They work closely with foodservice chains and institutional clients to address specific product development needs.

Product Offerings: Dressings, Sauces, Honey, Sweeteners, Oils, Vinegars, and Dry Seasonings

When it comes to their product line, SVB Foods manufactures a diverse range of food products. Their offerings include:

  • Dressings
  • Sauces
  • Honey
  • Sweeteners
  • Oils
  • Vinegars
  • Dry seasonings

These products are made available under various brand names and can be found in grocery stores, warehouse clubs, and restaurants. SVB Foods claims to provide custom solutions with numerous recipes available to meet specific client needs.

Technical Capabilities and Capacity

The production facility of SVB Foods spans 70,000 square feet and is equipped with multiple production lines capable of packing sauces in both rigid and flexible packaging. However, exact capacity figures aren’t publicly stated, and anyone interested in minimum order quantities would need to engage directly with the manufacturer for those details.

Certifications

Certifications play a crucial role in the food manufacturing space. SVB Foods holds several significant certifications, including BRC Global Standards from a third-party audit, Organic certification from Quality Assurance International, and Kosher certification from the Orthodox Union. These certifications indicate adherence to specific safety and quality standards in food production.

Contact Information

If you're looking to get in touch with SVB Foods, you can reach them via their email at press@svbfoods.com or by phone at 304-267-8500. They also have a presence on LinkedIn page for additional insights and updates.

For geographical reference, here's the Google Maps link to the SVB Foods headquarters.

Conclusion

In conclusion, SVB Foods appears to be well-established in the niche of food manufacturing, specifically focusing on organic and kosher offerings. Their range of products and capacity to work with various clients through co-manufacturing make them a viable option for those in need of such services. For more information, you can visit their website at svbfoods.com.