Browse the Full Database: Condiments.
Top Ranked:
Ranking by Manufacturer Size
Big Manufacturers
Medium-sized
Local
Manufacturer size
State
Manufacturer Snaposhots
Comfort Foods, established in 1989, operates under the Copperleaf Kitchen - Comfort Foods Division, focusing on specialty foods with headquarters in Albuquerque, NM. The company produces dips, soups, and salsas, offering services such as private labeling, co-packing, and product customization. Their technical expertise includes recipe formulation and food safety management. Interested parties can contact them via email at orders@comfortfoods.com or call 1-800-460-5803. For more details, potential partners are advised to consult directly with the company.

Snapshot: Comfort Foods
Contacts:

Snapshot: Comfort Foods
Contacts:
Co-Packing Solutions, established in 2022, specializes in co-manufacturing with a focus on food products. Despite their recent formation, they have longstanding ties to the consumer products industry. They offer services in co-packing, private label, and contract manufacturing, with a monthly capacity of up to 200,000 units. Operating from facilities in Los Angeles, Chicago, and Dallas, they support logistics and distribution efficiently. They hold FDA approval and organic certification, and collaborate with retailers like Walmart and Target, ensuring compliance with industry standards.

Snapshot: The Co-Packing Network
Contacts:

Snapshot: The Co-Packing Network
Contacts:
Consolidated Label, established in 1984, operates from Sanford, Florida, providing co-manufacturing services specializing in custom labels, shrink sleeves, and flexible packaging. They serve industries like food, beverage, medical, and personal care. The company uses flexographic and digital printing techniques for high-quality results and holds ISO 9001:2015 and GMI certifications for quality management and color accuracy. With a workforce of 51 to 250 employees, their revenue is estimated between $10 million and $50 million. For inquiries, contact 800-475-2235 or sales@consolidatedlabel.com.

Snapshot: Consolidated Label
Contacts:

Snapshot: Consolidated Label
Contacts:
BPM Solutions, based in Barrie, Ontario, specializes in co-manufacturing for the food, beverage, and consumer goods sectors. The company handles dry and liquid products, including stuffing, pasta, sauces, and candy bars, with packaging options like jars, bottles, and sachets. Their services encompass product development, co-packing, and supply chain optimization. Utilizing advanced packaging equipment, BPM Solutions offers automated and semi-automated solutions. Reach them via email at info@bpmsolutions.ca or call 705-790-8086 for more details. Their revenue is estimated at $0-$1M.

Snapshot: BPM Solutions
Contacts:

Snapshot: BPM Solutions
Contacts:
Morgan Foods, established in 1899 in Austin, Indiana, specializes in co-manufacturing store brand products like soups, beans, broths, gravies, and sauces. They employ 251 to 1000 people and have an estimated revenue between $50 to $100 million. The company offers services such as product development, private label production, and regulatory guidance, and emphasizes adherence to HACCP standards, supported by technologies like RF scanning systems. Certifications include SQF Level 3, USDA inspection, and Kosher certification. They are also present in Saline, Michigan.

Snapshot: Morgan Foods
Contacts:

Snapshot: Morgan Foods
Contacts:
Blackberry Patch, based in Thomasville, GA, has crafted small-batch, handcrafted fruit syrups, preserves, jams, and salsas since 1988. Their production involves traditional Southern recipes, maintaining high quality and consistency. They offer co-manufacturing services, wholesale accounts, and custom labeling. Blackberry Patch holds a Non-GMO Project Verified certification, ensuring products meet non-GMO standards. Employing 11 to 50 staff, their revenue ranges from $1M to $10M. Contact them at fruittreats@blackberrypatch.com or 800-853-5598 for details on services and collaborations.

Snapshot: Blackberry Patch
Contacts:

Snapshot: Blackberry Patch
Contacts:
Zwanenberg Food Group, founded in 1929, specializes in canned meat products and meal solutions. Based in Cincinnati, Ohio, and part of a parent company in Holland, they offer contract manufacturing, private label programs, and recipe development services. Their product range includes chili, soups, luncheon meat, and more. Facilities utilize advanced canning technology and hold Halal certification. Contact them at info@zwanenberg.nl or 513-682-6000. Offices are located at 3640 Muddy Creek Rd, Cincinnati, and 636 Southgate Avenue, Nashville. Visit www.zwanfood.com for more information.

Snapshot: Zwanenberg Food Group
Contacts:

Snapshot: Zwanenberg Food Group
Contacts:
Milo's Co-Packing, located at 296 South Harper St, Nelsonville, OH, specializes in hot-fill, low-acid food products including sauces, salsas, and dressings. Offering services like bottling, product development, and warehousing, they support both foodservice and retail markets. The facility possesses technical capabilities for recipe development and can handle production volumes starting at 600 gallons. Their certifications include Eurofins, CCOF, and NGLCC. Contact them at +1 866-589-6456 or info@miloswholeworld.com for more information.

Snapshot: Milo's Co-Packing
Contacts:

Snapshot: Milo's Co-Packing
Contacts:
Efco Products, Inc., based in Poughkeepsie, New York, has been a food industry co-manufacturer since 1903, with 51 to 250 employees and a revenue of $10 to $50 million. They produce bakery fillings, beverage bases, syrups, mixes, and sauces, employing automated technology and quality assurance. Efco provides custom formulation and technical support to ensure product integration and usage. Certified in Good Manufacturing Practices and Safe Quality Food, they adhere to high safety standards. For inquiries, visit Efco's website or contact info@efcoproducts.com.

Snapshot: Efco Products, Inc.
Contacts:

Snapshot: Efco Products, Inc.
Contacts:
Calpack Foods is a co-manufacturer in the food industry, with revenue between $1M to $10M, located at 22625 S. Western Ave., Torrance, CA. They employ 11 to 50 people. Their services include co-packing, bottling, and pouching for fresh foods like juices, salsa, and sauces. Using high-pressure processing to maintain product quality, they provide laboratory services for product development. With small minimum order quantities, they cater to businesses cautiously scaling production. Contact them via email at riley.heuer@hppfs.com or call 310-320-0141 for collaborations.

Snapshot: Calpack Foods
Contacts:
