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Overview: Ardent Mills
Ardent Mills, founded in 2014, operates in the grain-based food industry throughout North America. They maintain approximately 35 facilities and have a workforce of 1,000 to 5,000 employees. Their product offerings include flours, ancient grains, and gluten-free options. Ardent Mills provides services such as food safety solutions and innovation services.
The company produces up to 1.75 million pounds of flour daily and holds certifications such as organic certification from Oregon Tilth. Their clients include large organizations like Campbell's and Kellogg's, showcasing significant industry presence.
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About Ardent Mills
Overview of Ardent Mills
OK, let's review what we've got on Ardent Mills. This manufacturer, founded in 2014, focuses on the grain-based food industry in North America. With a revenue range between $500M and $1B and a workforce comprising between 1,000 to 5,000 employees, Ardent Mills operates multiple community mills and specialized processing facilities.
Products Offered by Ardent Mills
Ardent Mills creates a diverse range of products to meet various baking and food production needs. Their portfolio includes:
- Standard flours
- Whole wheat flour
- Premium wheat
- Organic flours
- Ultragrain flour
- Co-products
- Gluten-free grains
- Ancient grains
- Heritage wheats
- Flour blends and mixes
- Other flours, grains, seeds, and pulses
This mix of products is essential for various food applications, catering to the growing demand for health-conscious options in the market.
Services Provided
On the services side, Ardent Mills covers a broad spectrum, including:
- Food safety solutions
- Private label products
- Crop transition support
- Innovation services
- Sustainability practices
- Supply chain logistics
- Custom blends and risk management
Their capability to provide technical support, insights, and market consultation adds value to their offerings, making them a reliable partner in the co-manufacturing space.
Technical Capabilities and Facilities
Technically, Ardent Mills utilizes advanced milling techniques, operating state-of-the-art innovation centers. They maintain high quality through various processes like near-infrared grain analysis and automatic packaging lines for efficiency. The organization has a significant production capacity, producing up to 1.75 million pounds of flour daily at select locations.
The company has 35 facilities across North America, including quinoa and chickpea processing sites, further enhancing their operational capabilities.
Certifications and Quality Assurance
Ardent Mills is certified organic by Oregon Tilth, ensuring compliance with established organic standards. This certification is crucial for maintaining high quality in their product lines and meeting consumer expectations.
Clients and Industry Presence
Their client list includes well-known companies such as Campbell's, Kellogg's, and Panera. This indicates the company's ability to serve large-scale operations within the food sector, establishing connections within the industry.
Contact Information
For more specific inquiries about their offerings or capabilities, you can reach out via phone at +1 720-726-8865 or 800-851-9618. You can also connect through email at info@ardentmills.com. For additional insights into their operations, visit the Ardent Mills website or check their LinkedIn page.
Location Details
Headquartered at 1875 Lawrence Street, Suite 1200, Denver, CO 80202, USA, Ardent Mills positions itself strategically to serve the North American market effectively.
This overview provides a comprehensive look into Ardent Mills as a co-manufacturer, highlighting their capabilities, services, and product offerings.
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