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About Interbay Food Company
Interbay Food Company Overview
OK, let's review what we've got on Interbay Food Company. Founded in 1993, this family-owned business operates out of a single facility with a headquarters in Woodinville, WA. Their operation is on a solid 12,000-square-foot ground, employing somewhere between 11 and 50 people. Based on our data, we believe the revenue to be somewhere between $1 million and $10 million. For any inquiries, you can get in touch via email or check out their LinkedIn page.
Co-Manufacturing and Distribution Services
Interbay Food Company specializes in co-manufacturing a range of meat products. They provide wholesale distribution services to various clients, including casual restaurants, fine dining establishments, government accounts, and retail grocery stores. Although no specific clients have been named, their target market is pretty well-defined. Aside from distribution, they offer portioned packaging, making it a breeze for customers who need exact product counts. You can reach out directly to discuss minimum order quantities that suit your own needs.
USDA HACCP and Technical Capabilities
The company maintains a USDA HACCP-certified facility, which is a big deal in terms of food safety compliance. Their warehouse is refrigerated to keep products fresh, and they also have on-premise grinding capabilities. This allows them to produce fresh beef and pork items in-house, which is crucial for maintaining quality.
Product Offerings: Beef, Poultry, Pork, Lamb, Veal, Seafood, Wild Game
In terms of their product lineup, Interbay Food Company serves up a diverse range of meats and seafood. This includes, but is not limited to, hand-cut beef sourced from their Nebraska Midwest beef program, poultry items like chicken and turkey, as well as a comprehensive pork line, featuring bacon and sausages. They also cater to niche markets by offering lamb, veal, and even wild game products. Their seafood offerings include both fresh and frozen options, adding flexibility for customers looking to pair proteins with their existing menus. For a more detailed look, you can head over to their website for specific product information.
Serving the Greater Seattle Area
While they are headquartered in Woodinville, they focus on wholesale distribution in the Greater Seattle area. Their services are tailored for hotels, fine dining, clubs, and bars. With an emphasis on timely, fresh daily deliveries, they support various establishments in the region, making sure their products hit the mark in terms of quality and freshness.
Final Notes
So, that's a wrap on Interbay Food Company. If you are operating in the Seattle area and looking for a reliable co-manufacturing partner specializing in a wide range of meat and seafood products, they might just be worth checking out. Feel free to reach out or visit their official website to dig deeper into what they offer.
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