Browse the Full Database: Canned & Jarred Foods.
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Pasco Foods, established in 1991 and headquartered in Spicewood, Texas, operates with a team of 11-50 employees. Their annual revenue ranges between $1M to $10M. Specializing in both branded and private label solutions for retail, wholesale, and food service sectors, they provide flexible packaging options. Pasco Foods emphasizes quality control, reflected in certifications like SQF-Level 3, USDA Organic, and Non-GMO Project Verified. They offer a diverse product range, including crispy onions and tropical items, sourced sustainably from Holland, Costa Rica, Mexico, and Peru.

Snapshot: Pasco Foods
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Snapshot: Pasco Foods
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Golden Beach, based in Torrance, California, has specialized in co-manufacturing and distributing imported foods since 1979. They offer a range of products, including snacks, fruits, coconuts, vegetables, and seafood. The company provides services such as private labeling, contract manufacturing, and international trade, adhering to Good Manufacturing Practices and stringent quality assurance measures. Golden Beach holds certifications including GFSI, ISO, BRC, IFS, and HACCP. For inquiries, they can be reached via phone or email, and further information is available on their official website.

Snapshot: Golden Beach
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Snapshot: Golden Beach
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Bartush Foods, situated in Lewisville, Texas, specializes in co-manufacturing sauces, dips, and condiments. They produce items like picante salsa, barbecue sauces, and mayonnaise-based dips. Their operations include contract manufacturing, product development, and private label production, with the capability to handle both shelf-stable and refrigerated products. Bartush Foods holds Safe Quality Foods (SQF) certification, ensuring adherence to high food safety standards. The company employs between 11-50 people and operates at two locations in Lewisville. For inquiries, contact them via phone or email.

Snapshot: Bartush Foods
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Snapshot: Bartush Foods
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Casa Visco, established in 1945, operates from Schenectady, NY, as a third-generation, family-run business specializing in crafting tomato and pizza sauces. They offer co-manufacturing services focused on sauce production and bottling with automated systems ensuring efficient batch processing. With a small team of 1 to 10 employees, their revenue is estimated between $0 to $1 million. Casa Visco products are distributed widely in grocery stores. For more information, visit their website, LinkedIn, or reach out via email at info@casavisco.com.

Snapshot: Casa Visco
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Snapshot: Casa Visco
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Co-Packing Solutions, established in 2022, specializes in co-manufacturing with a focus on food products. Despite their recent formation, they have longstanding ties to the consumer products industry. They offer services in co-packing, private label, and contract manufacturing, with a monthly capacity of up to 200,000 units. Operating from facilities in Los Angeles, Chicago, and Dallas, they support logistics and distribution efficiently. They hold FDA approval and organic certification, and collaborate with retailers like Walmart and Target, ensuring compliance with industry standards.

Snapshot: The Co-Packing Network
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Snapshot: The Co-Packing Network
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BPM Solutions, based in Barrie, Ontario, specializes in co-manufacturing for the food, beverage, and consumer goods sectors. The company handles dry and liquid products, including stuffing, pasta, sauces, and candy bars, with packaging options like jars, bottles, and sachets. Their services encompass product development, co-packing, and supply chain optimization. Utilizing advanced packaging equipment, BPM Solutions offers automated and semi-automated solutions. Reach them via email at info@bpmsolutions.ca or call 705-790-8086 for more details. Their revenue is estimated at $0-$1M.

Snapshot: BPM Solutions
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Snapshot: BPM Solutions
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Morgan Foods, established in 1899 in Austin, Indiana, specializes in co-manufacturing store brand products like soups, beans, broths, gravies, and sauces. They employ 251 to 1000 people and have an estimated revenue between $50 to $100 million. The company offers services such as product development, private label production, and regulatory guidance, and emphasizes adherence to HACCP standards, supported by technologies like RF scanning systems. Certifications include SQF Level 3, USDA inspection, and Kosher certification. They are also present in Saline, Michigan.

Snapshot: Morgan Foods
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Snapshot: Morgan Foods
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Blackberry Patch, based in Thomasville, GA, has crafted small-batch, handcrafted fruit syrups, preserves, jams, and salsas since 1988. Their production involves traditional Southern recipes, maintaining high quality and consistency. They offer co-manufacturing services, wholesale accounts, and custom labeling. Blackberry Patch holds a Non-GMO Project Verified certification, ensuring products meet non-GMO standards. Employing 11 to 50 staff, their revenue ranges from $1M to $10M. Contact them at fruittreats@blackberrypatch.com or 800-853-5598 for details on services and collaborations.

Snapshot: Blackberry Patch
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Snapshot: Blackberry Patch
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Zwanenberg Food Group, founded in 1929, specializes in canned meat products and meal solutions. Based in Cincinnati, Ohio, and part of a parent company in Holland, they offer contract manufacturing, private label programs, and recipe development services. Their product range includes chili, soups, luncheon meat, and more. Facilities utilize advanced canning technology and hold Halal certification. Contact them at info@zwanenberg.nl or 513-682-6000. Offices are located at 3640 Muddy Creek Rd, Cincinnati, and 636 Southgate Avenue, Nashville. Visit www.zwanfood.com for more information.

Snapshot: Zwanenberg Food Group
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Snapshot: Zwanenberg Food Group
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Milo's Co-Packing, located at 296 South Harper St, Nelsonville, OH, specializes in hot-fill, low-acid food products including sauces, salsas, and dressings. Offering services like bottling, product development, and warehousing, they support both foodservice and retail markets. The facility possesses technical capabilities for recipe development and can handle production volumes starting at 600 gallons. Their certifications include Eurofins, CCOF, and NGLCC. Contact them at +1 866-589-6456 or info@miloswholeworld.com for more information.

Snapshot: Milo's Co-Packing
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