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Italia Foods, established in 1975, is a Schaumburg, IL-based manufacturer specializing in liquid-based food products such as sauces, purees, and smoothies. Operating with a small team, they offer a diverse range of products, including custom sauces and individually quick frozen (IQF) smoothies. Their services extend to co-manufacturing, co-packing, product development, and custom blends. Advanced technical capabilities include blending, mixing, IQF freezing, and high-speed packaging. To learn more, reach them at information@italiafoods.com or 800-747-1109. Visit their LinkedIn page for additional updates.

Snapshot: Italia Foods
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Snapshot: Italia Foods
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Kustom Pak Foods, established in 1985, operates in the food manufacturing sector, specializing in fully-cooked proteins, sauces, and rubs. Located in Sioux City, Iowa, they cater to industrial, chain account, foodservice, and retail markets in the U.S. The company employs between 11 to 50 people, with revenue ranging from $1M to $10M. Their technical capabilities include high-volume repacking, cryovacing, and individual quick freezing (IQF). Additional services feature customized flavor development and packaging options. Contact them at shermanm@kustompakfoods.com or visit their website at kustompakfoods.com.

Snapshot: Kustom Pak Foods
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Snapshot: Kustom Pak Foods
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Hinkle Fine Foods, located in Dayton, Ohio, specializes in co-manufacturing a range of food products including sauces, dressings, salsas, mustards, dips, and dry mix products. They offer comprehensive services such as product development, co-packing, custom packaging, and private label manufacturing. Their technical capabilities include recipe formulation and scale-up production, emphasizing client confidentiality. For inquiries, they can be contacted via phone at +1 937-836-3665 or email at info@hinklefinefoods.com. More details are available on their official website.

Snapshot: Hinkle Fine Foods
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Snapshot: Hinkle Fine Foods
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Artisan Food Group, established in 2016, operates out of North Richland Hills, Texas. As a small company with 1-10 employees and an annual revenue range of $0-$1 million, they offer co-manufacturing services including Research and Development and Private Label Packaging.
Their product range includes noodles for Asian and Italian cuisines, plant-based cheeses, and vinyl gloves for food-safe handling. They provide custom bases, broths, and sauces, although specific certifications are undisclosed. Their facility is solely based at 8528 Davis Blvd, North Richland Hills. Contact is available via email.

Snapshot: Artisan Food Group
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Snapshot: Artisan Food Group
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Bell Carter Packaging, established in 1987 in Modesto, California, specializes in dry food filling with packaging options like stand-up pouches and bulk containers. They offer comprehensive co-manufacturing services including primary and secondary packaging, kitting, assembly, and gift pack creation. With facilities in California, Arizona, and Oregon, they manage large-scale projects across the western U.S.
Technical capabilities include an inventory management system and packaging design support. Certifications include SQF, AIB International, and GFSI Benchmark. Their compact team of 11 to 50 employees generates revenue between $1M and $10M.

Snapshot: Bell Carter Packaging
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Snapshot: Bell Carter Packaging
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OSI - Ashland, founded in 1909, is a prominent co-manufacturer based in Aurora, Illinois. The company employs between 10,000 to 50,000 people and has a revenue range of $1B to $10B. They specialize in producing meats, vegetables, and fruits, offering custom food processing, product development, and supply chain management services.
Their technical capabilities include advanced automation and quality assurance systems, supported by certifications like GFSI and HACCP. For more information, contact them via phone at +1 630-851-6600 or email at contact@osigroup.com.

Snapshot: OSI - Ashland
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Snapshot: OSI - Ashland
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Original Foods, founded in 1947, is a Canadian food and beverage manufacturer based in Québec City. They operate a 216,000 square-foot facility with over twenty-five production lines, producing products like syrups, confectionery, bakery ingredients, sauces, and broths. Original Foods serves as a co-manufacturer, offering both branded and white-label projects. They also provide co-packing and logistics services. With 51 to 250 employees and revenue between $10M to $50M, they are a notable industry player. Contact them at +1 905 701 7010 or CustomerService@OriginalFoods.com for more information.

Snapshot: Original Foods
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Snapshot: Original Foods
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Custom Food Solutions, based in Louisville, Kentucky, has operated since 1988 with 11-50 employees and estimated annual revenue between $1 million and $10 million. They offer a range of products, including prepared foods, soups, sauces, salsas, glazes, and desserts, with expertise in Sous Vide. Their co-manufacturing services include formulation, packaging, and customization, supported by certifications from USDA, FDA, and AIB. Technical skills include low-heat cooking and vacuum sealing. Contact them at 502-671-6966 or via LinkedIn for more information.

Snapshot: Custom Food Solutions
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Snapshot: Custom Food Solutions
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Freedom Packers, LLC, established in 2012, specializes in co-packing food and beverage products from their DeLand, Florida headquarters. The company mainly supports startups and small businesses, employing between 1 to 10 people. Their manufacturing capabilities include sauces, beverages, dressings, jams, honeys, and condiments, with services like bottling, packaging, and formulation for hot and cold-fill applications. They serve large retailers, including Walmart and Costco. For more information, visit their official website or connect via LinkedIn.

Snapshot: Freedom Packers, LLC
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Snapshot: Freedom Packers, LLC
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Saratoga Dressings, located in Canton, MA, specializes in crafting high-quality salad dressings exclusively for foodservice professionals. Their capabilities include private labeling, custom packaging, and menu development services. They offer packaging solutions ranging from single-serve to bulk quantities. Their state-of-the-art facility supports extensive recipe customization for specialized menu items. For precise details regarding production capacity, certifications, and minimum order quantities, direct contact is encouraged. Saratoga Dressings can be reached via email at info@saratogadressings.com or by phone at +1 781-821-1010.

Snapshot: Saratoga Dressings
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