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Manufacturer profile:

DiLuigi Foods - Manufacturer

DiLuigi Foods specializes in a range of meat products, including sausages, beef, pork, and chicken items. They emphasize quality and freshness by utilizing top-tier ingredients in their offerings. The company has developed a diverse selection to cater to various customer preferences, ensuring that their products are both delicious and nutritious. They provide items such as bacon cheddar beef burgers, bleu cheese beef burgers, and Italian style meatballs, demonstrating their commitment to delivering quality at every level of production.
Size: Mid
Founded: 1950
Employees: 51 - 250
Annual Revenue: $10M - $50M
Headquarters: 41 Popes Ln, Danvers, MA 01923, USA
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Services

They offer comprehensive services related to meat processing, packaging, and delivery. Their commitment to quality extends through their supply chain, ensuring that meat is handled properly from sourcing to delivery. They aim to provide clients with convenient options and maintain a consistent level of service.

Capabilities

They maintain high technical capabilities in quality control and conduct laboratory testing to ensure product safety and freshness. Their custom processing feature allows for tailored solutions to meet specific client needs and preferences.

Phone numbers:

978-750-9900 978-750-9099
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Headquarter location:

41 Popes Ln, Danvers, MA 01923, USA

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About DiLuigi Foods

DiLuigi Foods: A Co-Manufacturer in Meat Products

OK, let's review what we've got on DiLuigi Foods, a well-established name in the meat manufacturing industry, known for its range of meat products, including sausages, beef, pork, and chicken.

Company Overview

DiLuigi Foods was founded in 1950 and operates from its headquarters located in Danvers, MA. We believe the company brings in revenue somewhere between $10M and $50M annually. The employee headcount seems to be somewhere in the range of 51 to 250 people, giving it a solid mid-sized presence in the industry.

Their primary means of contact include customer service, HR, and sales emails, alongside contact numbers 978-750-9900 and 978-750-9099. For more industry insights, you can connect with them on LinkedIn.

For more detailed information, feel free to explore their website.

Specialization in Meat Products

DiLuigi Foods specializes in offering a diverse line of meat products designed to cater to various customer needs. This includes a broad spectrum ranging from sausages to different cuts of beef, pork, and chicken. Specific product offerings include items like bacon cheddar beef burgers, bleu cheese beef burgers, and Italian style meatballs. We can assume they place a heavy emphasis on using quality ingredients to maintain the standards of their meat products.

Co-Manufacturing Services

When it comes to co-manufacturing, DiLuigi Foods provides a comprehensive range of services, notably in meat processing, packaging, and delivery. This integrated service ensures that meat is processed and handled correctly from the sourcing stage through to delivery, aligning with industry expectations for efficiency and effectiveness. While capacity specifications are not publicly available, they appear to provide custom processing solutions, presumably adapting to client-specific requirements efficiently.

Technical Capabilities

DiLuigi Foods’ technical capabilities include rigorous quality control and laboratory testing, indicating a strong focus on product safety and freshness. The company is equipped to offer custom processing solutions, which potentially accommodate tailored customer specifications and preferences.

Additional Information

While specific details on minimum order quantities and capacities aren’t readily available, these are aspects that potential partners and clients would likely need to discuss directly with the manufacturer. Also, there are no publicly named clients or certifications available for review.

DiLuigi Foods stands as a long-running entity in the meat manufacturing space. If you're considering co-manufacturing partnerships, DiLuigi Foods might offer the expertise and range you need for quality meat products, from sausages to beef, pork, and chicken.

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