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About Elizabeth's Food Company, Inc.
Overview of Elizabeth's Food Company, Inc.
OK, let's review what we've got on Elizabeth's Food Company, Inc. This Compton, California-based company has been baking up a storm, specializing in various baked goods. While their exact revenue and employee count remain under wraps, their reputation for producing quality items like croutons, stuffing, breadcrumbs, snacks, and pita chips is well documented.
Headquarters and Contact Information
You'll find Elizabeth's Food Company's headquarters at 2041 E Del Amo Blvd, Compton, CA 90220, USA. While direct email contact remains unknown, you can reach them via phone at +1 310-638-2168 for inquiries. For more details, you might want to check out their official website.
A Closer Look at Products
So, what exactly do they manufacture? Here’s a breakdown:
Croutons, Stuffing, and Breadcrumbs
Croutons: Their croutons are notably crafted from organic and natural ingredients, providing a distinct flavor profile that sets them apart.
Stuffing: If you're a fan of flavorful stuffing, they incorporate organic herbs and spices, baked directly into their bread.
Breadcrumbs: They offer both traditional and Panko-style breadcrumbs for varied culinary uses.
Snacks and Pita Chips
The company's commitment to variety extends into snacks, featuring different textures and flavors. Their pita chips are the result of decades of baking expertise.
Co-Manufacturing Services
When it comes to co-manufacturing, Elizabeth's Food Company offers contract manufacturing and private labeling services. This allows other businesses to create custom products with their manufacturing capabilities and quality control systems, including advanced hearth oven baking technologies.
Certifications and Standards
To meet various dietary standards and ensure food safety, Elizabeth's Food Company holds several certifications:
- KSA Kosher Certified
- SQF Level 2 Certified – Ensures compliance with global food safety initiatives.
- HALAL Certified
Historical Context
Elizabeth's Food Company traces its roots back to 1910 when the family behind the enterprise opened their first bakery in Portland, OR. Even though their year of official founding isn’t clearly stated, they have evolved into significant contributors to the baked goods sector over the years.
Capacity and Clientele
While their production capacity is not publicly shared, this is something that prospective partners would need to discuss directly. As for their clientele, details remain mostly confidential.
Final Considerations
Their headquarters in Compton is the sole facility listed. For businesses interested in their offerings or production services, contacting them via their official channels would be the most reliable approach.
In summary, Elizabeth's Food Company, Inc. provides a variety of products and services for the food industry, supported by solid certifications. With a deep understanding of baking, they supply their customers with varied options to meet their individual needs.
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