
Overview: Select Brands
Select Brands, established in June 2004, operates from Springfield, Missouri, with a workforce of 11 to 50 employees and revenue of $1 to $10 million. Specializing in co-manufacturing, they offer ready-to-eat, shelf-stable foods like dry grain blends, soups, and beverages, packaged in flexible pouches. Their services include product development and retort thermal processing for food safety. They are SQF Level 3 certified and offer turn-key and private label production. Production capabilities range from small to large runs, with flexible minimum order quantities.
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About Select Brands
Overview of Select Brands
OK, let's review what we've got on Select Brands. This company is involved in co-manufacturing, focusing on the segment of shelf-stable food products that are ready-to-eat. Founded in June 2004, Select Brands operates out of Springfield, Missouri, and employs between 11 to 50 people. They generate revenue ranging from $1 million to $10 million.
Location and Contact
Select Brands has its headquarters located at 3638 W Division St, Springfield, MO 65803, USA. For inquiries, you can reach them at info@selectbrands.com or call them at 417-863-0404. Their LinkedIn page also provides professional updates.
Co-Manufacturing Services
Select Brands specializes in contract manufacturing with an emphasis on thermally processed food products. Their main offerings include:
Ready-to-eat products: This category ranges from dry grain blends to soups, sauces, rice entrees, and beverages. Their production primarily utilizes flexible stand-up pouches for packaging these items.
Product Development: They provide individualized guidance throughout the product lifecycle, from concept development to final production.
Retort Thermal Processing: This service prioritizes food safety, ensuring that the products are adequately cooked and shelf-stable.
Turn-Key Production: They facilitate a smooth transition from sample development to large-scale manufacturing.
Private Label Services: Select Brands assists businesses in creating and marketing their unique brand identities through co-packing solutions.
Product Offerings
Their product range reflects current market demands and incorporates various food segments, such as:
Shelf Stable Food: They offer an assortment of shelf-stable, ready-to-eat options that cater to consumer convenience.
Dry Grain Blends: This includes mixes that can be conveniently prepared and consumed.
Soups & Sauces: Their product assortment features a variety of soups and sauces designed to be easily prepared and enjoyed.
Rice Entrees: Available in convenient packaging, these entrees cater to a variety of dietary needs.
Beverages: They manufacture beverages that complement their food offerings.
Technical Capabilities
Select Brands employs modern technologies including the latest retort processing and ultrasonic seals, which play a crucial role in maintaining food safety and enhancing product quality. They accommodate production runs ranging from under 10,000 to over 100,000 pouches, although the exact capacity specifics aren't publicly disclosed.
Certifications
Select Brands adheres to several industry certifications that confirm their compliance with quality and safety standards. These include:
- SQF Level 3
- Organic
- USDA Meat/Poultry/HACCP
- Non-GMO
- Gluten Free
These certifications reflect their commitment to quality and safety in food processing.
Minimum Order Quantities
Their approach towards minimum order quantities (MOQs) emphasizes flexibility. They can handle small order requests, but specifics on MOQs should be discussed directly with them for tailored information.
Conclusion
Select Brands engages in a diverse range of services and products within the co-manufacturing landscape, primarily focusing on shelf-stable and ready-to-eat food products. For more detailed inquiries, check out their website.
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