Overview: Randolph Packing Company
Randolph Packing Company, founded in 1928, is a family-owned business based in Streamwood, Illinois. Specializing in ethnic and specialty sausages, their products also include Italian beef and corned beef. They offer private labeling, custom recipe formulation, and packaging services. The facility is USDA-inspected and certified by SQF and HACCP. While detailed manufacturing capacity is undisclosed, they operate one facility. Client details are limited, suggesting customized partnerships. For inquiries, contact info@randolphpacking.com or visit randolphpacking.com.
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About Randolph Packing Company
Overview of Randolph Packing Company
OK, let's review what we've got on Randolph Packing Company. Founded in 1928, this family-owned business operates out of Streamwood, Illinois. With a workforce in the range of 11 to 50 employees, Randolph Packing Company generates revenue projected to be between $1M and $10M. Their headquarters is located at 275 Roma Jean Parkway, Streamwood, IL 60107, USA.
Randolph Packing specializes in co-manufacturing ethnic sausages, specialty sausage products, and sausage-related items. Their product line includes not just sausage but also products like Italian beef and corned beef, making them an option for various sectors, including retail and food service.
Products and Offerings
Randolph Packing stands out in the market with a focus on high-quality manufacturing. The company offers a variety of products, including:
- Ethnic sausage
- Specialty sausage
- Sausage-related items
- Italian beef
- Corned beef
In terms of services, Randolph Packing provides private labeling, manufacturing, packaging, and shipping. They work closely with clients on product development and can formulate custom blends and recipes to suit specific market needs.
Technical Capabilities
From a technical standpoint, Randolph Packing’s facility is USDA-inspected, meaning they align with established food safety and quality regulations. They hold important certifications like SQF (Safe Quality Food) and HACCP (Hazard Analysis Critical Control Points), which reflects their operational standards.
The company has capabilities in quality control, daily fresh pork blending, and developing custom recipes. Their advanced machinery allows for production under refrigeration, ensuring the integrity and freshness of their products.
Manufacturing Capacity and MOQs
While specific details regarding manufacturing capacity aren't publicly disclosed, the company does have one facility operating in Streamwood, IL. The minimum order quantities (MOQs) for products would need to be discussed directly with Randolph Packing, as they do not publish specific MOQs.
Client Relationships
There is limited available information regarding their client portfolio. The relationships Randolph Packing has with clients have not been publicly detailed, which may indicate a focus on custom partnerships rather than broad market visibility.
Contact and Additional Information
For more information, you can reach Randolph Packing at info@randolphpacking.com or call them at 1-630-830-3100 or 1-800-451-1607. You can also check out their LinkedIn page for updates and company news.
For further insights into their offerings, visit their website at randolphpacking.com.
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